First couscous for your baby, a great discovery he can make from 12 months with this simple recipe made a little leg of meat taken from your family recipe. Ingredients: For 1 meal: 30 g precooked semolina 1 small carrot 1 half zucchini 2 sprigs of parsley dish 30 g leg of lamb cooked salt Preparation: Wash the vegetables and detail them in small cubes.
When the aroma of vanilla mixes with strawberry ... It gives an irresistible dessert. Ingredients: For 4 desserts: 20 cl of whipping cream 20 cl milk 1 vanilla pod 80 g powdered sugar 3 gelatin leaves 2 egg yolks Strawberry coulis: 250 g strawberries 40 g sugar Decoration: leaves mint 1 bomb of whipped cream Preparation: Soak the gelatin sheets in cold water.
Oh, the beautiful log! A must for holiday meals, it is also unmissable with our recipe. Ingredients: Ingredients for the biscuit: 2 egg yolks • 2 egg whites • 1 whole egg • 75 g sugar • 40 g almond powder • 40 g flour. For the cream: 300 cl of milk • 30 cl of cream • 3 egg yolks • 60 g of caster sugar • 15 g of flour • 15 g of cornflour • 100 g of dark chocolate • 35 g of milk chocolate • 100 g butter • 40 g praline.
Here is a 100% chocolate log, not quite conventional but is ultra fast to prepare. And what a delight! Ingredients: 360 g dark chocolate 200 g butter 250 g icing sugar 2 extra-fresh eggs 16 marshmallows 120 g walnut kernels Chocolate mini-candies Preparation: Break the chocolate and cut the butter into cubes.
A recipe idea for the holidays? A Christmas log, of course, but it will allow you to see life in pink. Ingredients: For the biscuit: 120 g flour 125 g caster sugar 4 eggs. For the cream: 350 g mascarpone 200 g raspberries 200 g lychee 1 tbsp. tablespoons rose water 60 g caster sugar.
A hint of orange blossom gives all its taste to this dessert that will appeal to your little gourmand from 18 months. Ingredients: For 2 desserts: 1 banana 100 g flour 1 dl milk 1 egg 1 tbsp. coffee orange flower water sugar icing oil frying. Preparation: Cut the banana into pieces. Mix the flour and the milk.
A small dish full to delight his taste buds from 1 year. Ingredients: 50 g fish fillet 1 tbsp. tablespoon milk juice 1/2 orange 1 tbsp. flour 2 hazelnuts butter 1 drop oil 100 g baby carrots 1 pinch of salt. Preparation: Peel the carrots, wash them and cut them into strips with a thrifty knife.
Here is an Alsatian recipe for donuts, schenkeles or ladies' thighs. Their particularity? These donuts contain almond powder. Yum ! Ingredients: 800 g flour + 400 g 7 eggs 250 g sugar 220 g butter 125 g almond powder 4 large c. whole cream 1 pinch of salt 1 sachet of baking powder 10 cl of orange blossom 1 liter of new oil Preparation: The dough schenkele Melt the butter and allow it to cool.
Zucchini flowers and feta ... and here are crispy donuts that will react to the whole household! Ingredients: For 4 people 16 zucchini flowers 200 g feta 4 tablespoons flour 2 tablespoons starch 2 eggs pepper nutmeg mineral water frying oil coarse salt Preparation: Cut the feta into pieces.
I regularly make this recipe for my son because we can easily diversify the filling of these donuts. I also propose to school for their various holidays and it is always a success among gourmets but also with their parents. Ingredients: - 30 g fresh baker's yeast - 170 ml warm milk - 100 g caster sugar - 550 g bread flour - 100 g butter - 2 eggs - 1 half teaspoon salt - Nutella, compote , jam, cream of brown ... Preparation: In the bread machine or in a food processor, introduce in order: The crumbled yeast, warm milk, sugar, flour, softened butter, eggs previously beaten and the salt.
A recipe that my loulou loves! Ingredients: For your guests: -2 duck thighs -2 chicken legs -2 egg yolks -farin Preparation: -Moose all the legs and beat the egg yolks. -Tip the pieces in the egg yolks so that they are covered completely and abundantly with egg yolks.
Donuts, young and old alike ... try originality with this melon recipe. From 2 years old. Ingredients: For 4 children: 1 melon 100 g flour 10 cl beer 1 egg and 3 white salt frying oil icing sugar Preparation: To prepare the dough for donuts, mix flour, beer, salt and whole egg, then let stand 2 hours cool.
Plum donuts, that's a gourmet idea! These delicious little wonders will be appreciated by young and old. Ingredients: 1 kg of mirabelle plums 1 lemon 1 l of cooking oil For the dough: 30 cl of milk 200 g of flour 60 g of caster sugar 2 sachets of vanilla sugar 3 egg whites 1 pinch of salt Preparation: Prepare the dough: in a bowl, pour the milk.
Under a crispy heart hides two greedy fruits: apple and pineapple. A recipe of donuts that will melt your young greedy. Ingredients: 1 small box of pineapple slices in syrup 1 apple 50 cl of cooking oil 1 roll of paper towel icing sugar For the dough: 150 g flour 2 whole eggs and 1 white 1 tsp.
Donuts, children love ... a recipe that will make their happiness from 2 years. Ingredients: For 2 children: 80 g boxed goat cheese 1 egg 50 g breadcrumbs, 1 tbsp. flour, 1 quart of virgin cooking oil Preparation: Heat the cooking oil gently. In a plate, pour the flour.
In winter and especially at Mardi Gras donuts are in the spotlight, here is a recipe of donuts that changes with a little taste of exoticism and more! To test without hesitation! Ingredients: 4 or 5 bananas 1 lime 200 g flour ½ teaspoon yeast 1 egg 30 cl water 6 tablespoons cold water 3 tablespoons sugar brown sugar salt icing sugar cooking oil Preparation: Wash the lemon, take the zests, press its juice.
The donuts, it's even better with a chocolate icing ... it's not your gourmands who will say the opposite, especially after tasting this recipe. Ingredients: 220 g of flour 1 sachet of baker's yeast 40 g of sugar 1 egg 40 g of soft butter 10 cl of warm milk 150 g of dark chocolate Sugar decorations Preparation: In the bowl of the robot, add the flour, the yeast , sugar.
Gourmet, these donuts hide a melting chocolate heart that will delight the little Nutella lovers. An easy recipe ideal for celebrating Mardi Gras! Ingredients: 500 g flour 30 g baker's yeast 2 eggs 100 g butter 3 tablespoons caster sugar 20 cl Nutella salt milk Preparation: Mix all the ingredients until a soft dough is obtained.
An ice cream raspberry log that will make the taste buds dance. And what elegance! Ingredients: For 8 people: For the biscuit: 3 boudoirs biscuits (optional) 375 g of almond powder 300 g of icing sugar 540 g of unmounted egg whites 60 g of Maïzena Lemon zest For the raspberry compote : 410 g of raspberry Intense Bonne Maman 340 g of whole raspberries 85 g of sugar 12 g of gelatin For the cream with mascarpone: 500 cl of whole milk 125 g of egg yolks 125 g of caster sugar 52 g of Maïzena 6 g of gelatine leaves 375 g of UHT fresh cream 250 g of mascarpone Preparation: Preparation of the caramelized jam jams: Spread the raspberry jam Intense Bonne Maman layer on the plate, bake for 2 hours at 110 ° C.
A bottle by this time? Too hot! You still need to rehydrate ... Come on, we make a fruit bib'shake. Ingredients: 60 ml lukewarm water 2 doses of baby formula Fresh fruit in pieces (strawberries, banana, etc ... depending on the season) 1 stirred yoghurt Preparation: Baby is in formula now that he does not suck, so I put 60 ml warm water + 2 doses of milk in a measuring cup, fresh fruit in pieces (strawberries, banana etc ... depending on the season), then 1 stirred yoghurt.
